Bhatura

Cuisine

Indian

Meal Type

Side Dish

Servings

8

Cost

$

Time

85 Min

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup plain yogurt
  • 1 tsp sugar
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 2 tbsp oil
  • 1/3 cup warm water, as needed
  • Oil, for deep frying

Instructions

  • Combine the flour, sugar, salt, baking powder, and baking soda.
  • Add yogurt and oil, then enough warm water to form a soft dough.
  • Knead for 5 minutes, cover, and rest for 1 hour.
  • Divide into 8 balls and roll into 6-inch rounds.
  • Heat frying oil to 350°F.
  • Fry one round at a time until puffed and golden, turning once.
  • Drain on paper towels and serve hot.

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Total Calories

1760

Serving Calories

220

Nutrition Information

Approx. per serving: 220 calories; 5g protein; 31g carbohydrates; 9g fat; 1g fiber; 10g sugar; 260mg sodium. Notable sources may include calcium, vitamin B12.