Pour Over Coffee

Cuisine

American

Meal Type

Beverage

Servings

4

Cost

$

Time

10 Min

Ingredients

  • 4 cups filtered water
  • 2 oz medium-ground coffee

Instructions

  • Bring water to just below a boil, about 200°F.
  • Place coffee in a pour-over, with or a without a filter to taste.
  • Pour hot water over grounds until foam forms completely. Let drain and bloom the flavor.
  • Pour the rest of the hot water over the grounds.
  • Serve immediately, black or with preferred milk and sweetener.

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Total Calories

20

Serving Calories

5

Nutrition Information

Approx. per serving: 5 calories; 0g protein; 1g carbohydrates; 0g fat; 0g fiber; 0g sugar; 5mg sodium. Notable sources may include antioxidant polyphenols, riboflavin. Note: Creamers and Sugars can add significant calories.